Bakery Equipment
Wholesale Trader of a wide range of products which include ss momo's steamer, single gas fryer 71, 3 deck 6 trays gas oven and gas shawarma machine 2 burner.
Approx. Price: Rs 5,000 / PieceGet Latest Price Product Details:
Minimum Order Quantity | 1 Piece |
Equipment Type | Gas Range |
Usage/Application | Industrial |
Model Name | 3 tier |
SS Grade | ss |
Country of Origin | Made in India |
Made of aluminum a durable metal And Ensure even heat distribution during the steaming process. Design: Typically comes with multiple layers or compartments for stacking momos, allowing you to steam several at once. Quick Heating: Heats up quickly, reducing the overall cooking time
Additional Information:
- Delivery Time: Depend on order
- Packaging Details: Box
Approx. Price: Rs 6,500 / PieceGet Latest Price Product Details:
Minimum Order Quantity | 1 Piece |
Capacity | 6L |
Usage/Application | Commercial |
Gas Connection | Yes |
Automatic Grade | Yes |
Size | 290*520*480 |
Country of Origin | Made in India |
6L capacity and compact design, ideal for any commercial catering outlet. Made of high-quality stainless and mild steel for superior durability.
Additional Information:
Approx. Price: Rs 1,20,000 / PieceGet Latest Price Product Details:
Number Of Decks | Triple Decks |
Number Of Deck | 3 Deck |
For Baking | Pizza |
Operation Type | Semi Automatic |
Power Source | Electric |
Size | Large |
Deck Size | 400*600*30 |
Unleash your baking potential with the Aloma Electric Deck Oven (2 Decks, 6 Trays), Model HEO-26. Featuring a robust 16KW, 380V power system, and 6 trays (600x400mm), this oven ensures versatility, rapid heating, and uniform baking. Experience efficiency like never before.
Gas Shawarma Machine 2 Burner
Approx. Price: Rs 22,000 / PieceGet Latest Price Product Details:
Grill Type | Charcoal Barbecue Grill |
Meat Holding Capacity | 40 Kg |
Material | Steel |
Rotation | Manual |
Color | Silver |
Usage/Application | Commercial |
Type | Table Top |
Power Source | Gas |
Our Grill is made from high quality Stainless Steel with individually controlled burners. The burners were engineered to sear the meat perfectly, crispy on the outside while keeping the meat juicy on the inside